Nutrition

M&M Cookies

What You Need to Know About Artificial Food Coloring Phase-Outs

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02.15.16

Chinese Food in Takeout Box

What Other Cities Can Learn From Philadelphia’s Effort to Cut Salt in Chinese Take-Out

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02.10.16

Dr. Miriam Nelson Holding Chickens

The Woman Fighting to Make Sustainability Part of the American Diet

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02.01.16

Sodas Targeted for Warning Labels

California Soda Warning Label Bill Dies as Research Suggests Efficacy

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01.14.16

People Serving Food at a Buffet

Shaping the 2015 Dietary Guidelines: A Timeline

By

01.08.16

food drive apple

Fixing the Holiday Food Drive with Fresh Produce Ordered Online

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12.21.15

Coca-Cola Artwork Installation at Expo 2015

2015: The Beginning of a Paradigm Shift for Big Food and Agriculture?

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12.17.15

Food Policy, Food Justice, and Sustainable Food Books

20 of the Best Food and Farm Books of 2015

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12.09.15

Megan Kimble and Her Book, Unprocessed

This Writer Cut Out Processed Foods for a Year. Here’s What She Learned.

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12.08.15

What the Hunter-Gatherers from ‘In Defense of Food’ Can Teach Us About Our Diets

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11.30.15

Providing Homeless Youth With a Healthy Meal and a Place to Gather

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11.25.15

woman with no appetite

How the Science of Neurogastronomy is Helping Bring Taste Back

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11.19.15

farmers market

California Wants to Help Low-Income Residents Buy More Fresh Produce

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11.17.15

The Long Shadow of Childhood Hunger

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11.12.15

Youth gardeners Hawaii

6 Food and Farming Success Stories From Native Communities

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11.05.15

Mark Bittman and Andy Levitt of Purple Carrot

Mark Bittman’s Next Gig: Bringing Plant-Based Cooking to the Masses

By

11.02.15

red meat WHO bacon cancer

Red Meat Isn’t as Deadly as Cigarettes, But Here’s Why You Should Heed the WHO’s Warning

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10.28.15

‘540 Meals’: A McDonald’s Infomercial Coming to a School Near You

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10.12.15