Labeling

a row of meat products in a supermarket (CC-licensed by Raysonho on Wikimedia Commons.)

Restricting Plant-Based “Meat” Labels Won’t Save the Meat Industry

By and

10.18.19

hydroponic growing plants in a greenhouse

Can Hydroponic Farmers Spray Glyphosate Just Before Becoming Organic?

By

04.23.19

Jeanie Alderson with her cows

Montana Ranchers are Kicking Up Dust to Bring Back Country of Origin Labels on Meat

By

02.07.19

hand reaching for organic produce at the supermarket

The Organic Food Industry Forges Its Own Path to Expand Growth

By

11.14.18

Lisa Engelbert on the farm. Photo by Lela Nargi

Organic Dairy Farmers Kevin and Lisa Engelbert On a Movement They Helped Shape

By

10.31.18

fish labeling

Fish Fraud is Real. What Should We Eat?

By

06.29.18

gmo labeling symbol and fresh produce

3 Reasons to be Concerned about the USDA’s Proposed GMO Labeling Rules

By

06.22.18

Frank Reese's heritage chickens at Good Shepherd Poultry. (Photo credit: Jim Turner)

Who Gets to Define Heritage Breed Chickens?

By

06.06.18

handful of yellow peas

Your Pea Protein Primer

By

04.02.18

regenerative agriculture farm certified

What Does the New Regenerative Organic Certification Mean for the Future of Good Food?

By

03.12.18

farmer with free range chickens

How an Iowa Law Requiring Grocers to Sell Conventional Eggs is Stirring Controversy

By

03.09.18

Audit Reveals Weaknesses in USDA Organic Program Oversight

By

09.25.17

regenerative farming

Should ‘Regenerative’ Agriculture Get Its Own Label?

By

07.10.17

chellie pingree

Rep. Chellie Pingree: We Must Act to Protect Integrity of the Certified Organic Label

By

06.22.17

Sonoma County Says its Wines Can Be ‘100% Sustainable’ By 2019. Is That Enough?

By

05.25.17

transitional farming

As Demand for Organics Grows, ‘Transitional’ Enters the Market

By

03.15.17

grassfed dairy cows

A New Grassfed Dairy Label on the Horizon

By

01.04.17

GMO labeling

Congress Passed a New GMO Labeling Bill. How Will it Work?

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07.21.16