Food Policy

sonny perdue at the usda

The State of Trump’s USDA: What You Need to Know

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10.17.17

Rick Moonen: Pebble Mine Threatens the Future of Seafood

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10.17.17

kristi middleton meatless monday book cover

The Woman Who Helped the Military Cut Down on Meat

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10.06.17

Paying Tribute to Gus Schumacher, Food and Agriculture Lion

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09.29.17

Audit Reveals Weaknesses in USDA Organic Program Oversight

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09.25.17

Along the Texas Coast, Food Banks Brace for Post-Harvey Need

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09.21.17

From Coal to Kale: Saving Rural Economies with Local Food

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09.20.17

Why the Organic Industry is Suing the USDA Over Animal Welfare

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09.18.17

UK factory farm for chickens

Factory Farming Is Sweeping the U.K.

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09.05.17

big sugar soda aisle

Congress Could Cut Soda and Candy from SNAP, but Big Sugar is Pushing Back

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08.28.17

What’s the Matter with Meat? A Lot, According to a New Book

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08.24.17

san diego fishermen

San Diego’s Fishermen Brace for Waterfront Redevelopment

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08.23.17

food tech workers

Technology Could Make or Break the Food Workforce of the Future

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07.24.17

food sovereignty

‘Food Freedom’ Advocates Claim Victory in Maine

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07.18.17

An NVIDIA employee works at Veggielution in San Jose, Calif. (Photo CC-licensed by NVIDIA).

Can San Jose Revitalize Local Food and Farms in Silicon Valley?

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07.17.17

Slow Food Nations to Take Stock of Progress—and Challenges—of the Growing Food Movement

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07.11.17

regenerative farming

Should ‘Regenerative’ Agriculture Get Its Own Label?

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07.10.17

chellie pingree

Rep. Chellie Pingree: We Must Act to Protect Integrity of the Certified Organic Label

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06.22.17