Food and Farm Labor

Campesinos Working in Tlalquiltenango, Morelos, Mexico. (Photo credit: Joseph Sorrentino / iStock)

Why Food Insecurity Is a Global Farmworker Issue

By

12.21.18
tractors driving across a large consolidated farm field

For a New Generation of Farmers, Accessing Land is the First Step Toward Tackling Consolidation

By

11.20.18
A Black family standing outside their home. Photo © Ernest Lowe

Black Migrants: Photographs of California’s Forgotten Agricultural Past

By

11.15.18
A farmworker couple, Nelson and Silvia* from Guatemala, surveys the flooding outside of their North Carolina trailer home after Hurricane Florence. (Photo by Justin Cook.)

Months After Hurricane Florence, Undocumented Farmworkers Still Struggle to Recover

By

11.13.18
A chicken processing plant worker on the line. (Photo credit: Earl Dotter for the Northwest Arkansas Workers' Justice Center.)

Workers Fear Injury as Administration Clears Way for Faster Chicken Slaughter

By

11.07.18
A portrait of the Working Parents team from the WIHU Spring. Included in the group are: Back row, from left: Susan Spikes, Suzanne Barr, Matt McFarlane; Kate Galassi: seated in green sweater, holding the baby. (Photo credit: Bridget Shevlin)

Women are Uniting to Fight Sexual Harassment in the Restaurant Industry

By

10.29.18
Lechugueros often begin their days at one or two in the morning, crossing the border at San Luis Río Colorado and heading into the fields. Photo © Scott Baxter.

Life as a Farmworker in Yuma’s Lettuce Fields

By

09.03.18
Dishwashers Esteban Soc, left, and Joselino Aguilar, right, at work in the kitchen of Mexican restaurant Caracol in Houston, Texas on July 12, 2017.

Are Eaters the Key to Better Restaurant Wages and Working Conditions?

By

08.14.18
inspiring women in the food system collage

The Inspiring Women Reshaping the Food System

By

08.06.18
Jose throws boxes into the row, working ahead of the packers.

Photo Essay: The Humble Cabbage Connects History and Cultures

By

06.28.18
Seafood processing in Indonesia. (Photo credit: Adrian Mulya/The Sustainable Seafood Alliance Indonesia)

There’s Tremendous Human Suffering Behind Our Food. It’s Time to End It.

By

06.20.18
Rosa Hernandez prepares chicken for mole, while Sylvia Rojas makes tortillas -- about 70 a day. (Photo credit: Lisa Morehouse)

Immigrant Women are Providing a Taste of Oaxaca in California’s Central Valley

By

06.15.18
Illustration by Justin Tran.

Want Better Working Conditions in Restaurants? Build a Co-op

By

05.25.18

Meet the Farmworkers Leading the #MeToo Fight For Workers Everywhere

By

05.21.18
jillian hishaw in the farm field

Jillian Hishaw Wants to Help Black Farmers Stay on Their Land

By

05.04.18
spyce's robot restaurant

Will Robot-Led Restaurants Be a Gift or a Curse to Food Workers?

By

05.03.18
latino farmers talking

Launching the Next Generation of Latinx Farmers in Washington’s Skagit Valley

By

04.26.18
Farmworkers march for justice

Florida’s Farmworkers Take Their Fight to Park Avenue

By

03.19.18