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Vera L. Chang is a University of California Berkeley Environmental Science, Policy, and Management Doctoral Student and National Science Foundation Fellow. Vera’s food and justice research and reporting have been highlighted in the New York Times, Grist, Mother Jones Food, LA Weekly, the Aspen Institute, and Worldwatch Institute. Her writing has appeared in KQED's Bay Area Bites, and Bitch, and her photographs have been published in TIME, National Public Radio, and CNBC. To see more: veralchang.com.

After #MeToo, This Group Has Nearly Erased Sexual Harassment in Farm Fields

female farmworker picking tomatoes

Meet the Farmworkers Leading the #MeToo Fight For Workers Everywhere

How Carbon Farming Could Reverse Climate Change

Terraced Land for Carbon Farming

Will Ben and Jerry’s Help Improve Conditions for Dairy Workers?

Redefined Palate: Sistah Vegan Project’s Breeze Harper Dishes on Mindful Eating

Eat Your (Sea) Vegetables… And Source Responsibly!

Cows, Colleges, and Contentment

Farming the Desert