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Stacy Brooks is a Minneapolis-based freelance writer and blogger. She focuses on food and travel, and her writing has been published in the Minneapolis Star Tribune, Cheese Connoisseur, Eater Twin Cities, City Pages, and The Kitchn.

Teen-Run Bakery Brings Healthy Food and Job Training to Minneapolis

A Green Garden popup stand at the Herbivorous Butcher. (Photo courtesy of Green Garden Bakery)