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Rudri Bhatt Patel

Rudri Bhatt Patel is a lawyer turned freelance writer, essayist and editor. Her work has appeared in The Washington Post; Brain, Child; ESPN, and elsewhere.
Mesquite trees are used to produce traditional O'odham flour. (Photo by Rudri Patel)

An Indigenous Community Deepens its Agricultural Roots in Tucson’s San Xavier Farm

By

04.25.19

Darren Chapman in the field at TigerMountain urban farm.

A Phoenix Urban Garden Provides At-Risk Individuals a Path Forward

By

01.17.19