Paige Stanley | Civil Eats

Authors

Paige L. Stanley has a Master of Animal Science degree from Michigan State University and is currently a Doctoral Researcher at the University of California Berkeley in the Department of Environmental Science, Policy, and Management. She is interested in transitions toward sustainable and humane livestock production systems with a focus in beef cattle. Her research is currently focused on farmer and rancher barriers to entry to adopting sustainable management practices.

What Congress Does Next on the Farm Bill Could Cost Farmers and Taxpayers Billions

Management intensive rotational grazing of beef cattle is one example of a conservation practice incentivized by CSP. Here, the author moves cows at the Michigan State University AgBioResearch Center in Lake City, Michigan. (Photo credit: Paige Stanley)