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Ariana Reguzzoni is a freelance video and print journalist in Sonoma County, CA. She has worked for PBS Frontline, KQED, Current TV, TIME Magazine, Grist and is a regular contributor to The Press Democrat. She has a Master's degree in journalism from UC Berkeley, a certificate in ecological horticulture from the UC Santa Cruz, and she co-owns a small organic flower farm called Chica Bloom.

What Does the New Regenerative Organic Certification Mean for the Future of Good Food?

regenerative agriculture farm certified

For Beginning Farmers in the West, Finding the Water to Grow Food is a Constant Gamble

Beginning Farmers with Cows

California’s Grand Plan to Fight Climate Change on the Farm

Ward Burroughs with Compost on Organic Almond Farm