Birmingham’s ‘Food Deserts’ Have Been Shaped by its Redlined Past

“As Birmingham goes, so will go your future and the future of your children and your grandchildren.” ~ Civil rights activist Anne Braden, 1959 Birmingham, Alabama’s food scene is having a moment in the spotlight. In June, TV food personality and chef Andrew Zimmern named the city the “hottest small food city in America right … Continue reading Birmingham’s ‘Food Deserts’ Have Been Shaped by its Redlined Past