The Walton Family Foundation invested in a Honduran lobster fishery, targeting its sustainability and touting its success. Ten years later, thousands of workers have been injured or killed.
April 9, 2012
American food culture and our corporate food system have emerged in the last few years as sources for masterful parody by Stephen Colbert, Portlandia and now Saturday Night Live. Last weekend the weekly comedy show punked frozen pizza with a product they called “Almost Pizza.” The skit quickly clarifies that we’re not talking about some tofu alternative here. Instead, the pizza heats up instead of cooling down on the countertop, shatters when tossed, and seems to have a mind of its own. And the maker of this product? Pfizer.
Go ahead, put on some headphones and disturb your workplace with uproarious giggles:
December 6, 2023
The Walton Family Foundation invested in a Honduran lobster fishery, targeting its sustainability and touting its success. Ten years later, thousands of workers have been injured or killed.
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