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Photo Essay: Bringing the Butcher to the Farm

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In Appalachia, Forest Farming is Protecting Wild Botanical Plants

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Plant-Based Diets and Regenerative Ag Have Sparked a Pea and Lentil Renaissance

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Civil Eats to Be Included in the U.S. Library of Congress

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Is Trump’s USDA Ready to Address Climate Change?

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The Growing Trend of Dining at Your Neighborhood Butcher Shops

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Climate Change Will Expand Agriculture’s Reach, Solving Some Problems and Creating New Ones

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