Posts Tagged ‘meat csa’

Responding to the Grass-fed Carbon Controversy

March 9th, 2009  By Marissa Guggiana

cow3

So we can just never eat meat again? Is that what all the science is telling us? Before you start gagging down fake bacon or eating your al pastor tacos behind a garbage bin on the other side of town out of sustainable food shame, let’s talk about the real problem. Read More

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A Virtual Flesh-and-Blood CSA

January 20th, 2009  By Tamar Adler

I am trying to convince all of suburban California to buy animals whole.

Buying whole animals might sound macho. It might bring to mind flikr photos of smug carnivores committing heroic feats of nose-to-tail cookery, and mewling over every last, high-stakes moment of it. (And to folks that tackle 500 pounds of beef with such gusto, I raise my PBR beer can in congratulations.) But unless you require such theatrics, the process does not need to be so excessive. Read More

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