Posts Tagged ‘funding’

Getting Serious About Local and Regional Food: The USDA, the East Wing and the West Wing Working Together

August 27th, 2009  By Eddie Gehman Kohan

Deputy Secretary of Agriculture Kathleen Merrigan just sent out a really exciting memo [pdf]: “Harnessing USDA rural development programs to support local and regional food systems,” which goes far beyond fantasies of how a new food system might look, and straight into how this gets both funded and created. Merrigan’s new memo details how to use USDA funding for the kind of projects that are being developed by First Lady Michelle Obama and her food policy team, such as school lunch infrastructure, farmers markets, farm to school programs, cooking classes. Read More

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PRI: Doing More with Less

April 21st, 2009  By Elizabeth Ü

cherries

In June of 2008, the Sustainable Agriculture & Food Systems Funders (SAFSF) Annual Forum featured a closing plenary session: Cultivating Economic Sustainability. Almost every participant of this multi-day conference stayed after hours to continue the conversation sparked by this session, which explored the various economic tools — in addition to grant-making — that foundations can use to promote food systems healthy for people and the environment. Read More

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