Heads up, green thumbs struggling to offload excess edibles: Aid is out there. A growing movement, designed to help people eat well, save money, and get to know their neighbors, is planting seeds in communities around the country. Crop swaps–meet ups where people exchange their surplus backyard bounty–are thriving from the San Francisco Bay Area to Boston in city and suburban enclaves and online, too.
Of course, there’s nothing particularly new about this phenomenon; who hasn’t been the beneficiary of the guy next door’s abundant squash plot or the woman across the street’s surplus spinach bed? Informal, low-key fruit and veggie trades have gone on since humans began cultivating crops. But these days, with the economy and the environment on many people’s minds, bartering food in a systematic manner is making a comeback. (For more on this, see Shareable’s story on food swaps.) Read more