November 20th, 2008 By Gordon Jenkins

This Saturday, November 22 at noon, San Francisco Bay Area residents will gather for an Eat-In at the Slow Food Nation Victory Garden in front of San Francisco City Hall. An Eat-In is a group of people gathering in a public space in order to share a meal. This Eat-In serves to bring local residents together to discuss how we ensure that everyone has access to good, clean and fair food. It is free of cost and open to the first 200 who register at http://slowfoodnation.org/get-involved/community-days-in-the-victory-garden/ Read More
Tags: Eat-in, Victory Garden
November 4th, 2008 By Paula Crossfield

In this week’s issue of New York Magazine, New York-based chefs and farmers worked together to bring readers a locally grown Thanksgiving menu complete with recipes. Here is how the magazine introduced their spread: Read More
Tags: Eat-in, Local Cuisine, local food, New York Magazine, Thanksgiving
October 21st, 2008 By Paula Crossfield

In this time of watching our wallets, our good intentions about eating sustainable food could easily descend into bad habits, cutting corners and disenchantment about the food system. Instead, I’d like to offer a few ways I’ve been eating good, clean and fair on a reasonable budget: Read More
Tags: Community Supported Agriculture (CSA), Cooking, Eat-in, economy, Food Access, Foraging, Gardening, local food, Mark Bittman, Revaluing food
August 8th, 2008 By Gordon Jenkins

“Real Food Now!” is the rallying cry of a new generation of student leaders on college campuses this fall. In October, thousands of students on hundreds of campuses will participate in a national month of action, challenging their schools to invest in food that is healthy, local, fair, ecologically sound and humane. Read More
Tags: Eat-in, potluck, Real Food Challenge, student