November 6th, 2009 By Paula Crossfield
Last week, the European Commission made the decision to allow three types of genetically modified corn to enter the European Union, where genetically modified organisms (GMOs) have been banned in six countries (Austria, France, Germany, Greece, Hungary and Luxembourg), and where zero tolerance has been the rule for GMOs in imported grains. The decision seems to have come on the heels of numerous shipments of grain to be used for livestock feed being turned back in previous months because of contamination by these and other varieties.
In other words, the European authorities seem to be throwing up their hands, acknowledging the impossibility of avoiding contamination of the various types of grains being shipped around the world in containers that are never cleaned in between routes. Bryan Endres, an agriculture law professor at the University of Illinois, had this to say in an article in the New York Times on Monday: Read More
Tags: biological pollution, contamination, corn, Europe, European Commission, GMOs, Starlink, trade
March 15th, 2009 By Paula Crossfield
In his weekly address Saturday, President Obama announced that he had put together a “Food Safety Working Group,” whose focus will include fostering communication between federal agencies in order to make sure food safety policies are being enforced, starting with “closing loopholes” that have up to now allowed sick downer cows to make their way into the food system. The goal, he said, is to ensure that the food we eat — including Sasha’s peanut butter sandwiches — are safe from contamination. Read More
Tags: contamination, Death on a Factory Farm, Food Inc, Food Safety, Food Safety Working Group, MRSA, new administration, New York Times, Nicholas Kristoff, obama, pathogens in food
January 1st, 2009 By Paula Crossfield
For months, I’d been planning to see the French television documentary The World According to Monsanto (Le Monde selon Monsanto, also to be released in spring 2009 in book form), made for the French-German network Arte by the journalist Marie-Monique Robin, which premiered in France March 11, 2008. Having plenty of reasons to despise Monsanto (Agent Orange, PCBs, global food domination) I thought that this film would only confirm what I knew about the giant agribusiness firm, which controls between 70%-100% of the GM market share for various crops. Well, I was wrong. There was more to fear, and seeing it all on film made it more concrete. Read More
Tags: agribusiness, contamination, documentary, farmer suicide, film, GM seed, GMOs, Monsanto, rBGH