Growing a New Crop of Farmers
May 15th, 2009 By Lisa Hamilton
When the Agriculture Department released its 2007 census recently, the news appeared surprisingly good: For the first time since World War II, the United States did not lose farms, it gained them — 75,810, to be exact, for a total of 2.2 million.
But on closer inspection, the numbers aren’t so hopeful. The discrepancy stems from this tricky question: What is a farm? The census has changed its definition nine times since 1850, most recently to “any place from which $1,000 or more of agricultural products were produced and sold, or normally would have been sold, during the census year.” Read More
