March 23rd, 2009 By Aaron French
I was amazed when I opened my New York Times yesterday, after a busy Sunday working at the café. The first face I saw when I pull the paper out of its blue plastic wrapper was that of Alice Waters, gracing the cover of the Sunday Business section. The superb accompanying article by Andrew Martin raises the question of whether the sustainable food movement is ready for the visibility it is getting these days. Read More
Tags: Alice Waters, Michael Pollan, New York Times, sustainable food movement
January 29th, 2009 By Melissa Waldron Lehner
Alice Waters is taking a lot of heat in blogger land of late. From The Feedbag’s question “Has the locavore taliban finally been checked?” to NPR’s Monkey See blogger Todd Kliman noting Alice’s “inflexible brand of gastronomical correctness” to Anthony Bourdain’s equating her with the Khmer Rouge (I mean, can you see Alice carrying an 8.5 pound AK 47 when she couldn’t even do the Heimlich maneuver on Joan Nathan?) Alice is getting shredded in the Cuisinart of the Anti-Politically Correct. Read More
Tags: Alice Waters, elitism, food agenda, food movement, inaugural dinners, Leonard Lopate, leonard lopate show, Ruth Reichl
November 12th, 2008 By Katrina Heron

The new Dining Commons at the Martin Luther King Jr. Middle School in Berkeley, California – feeding students since August – opened its doors to the community on Saturday to show off the latest phase of a revolutionary approach to school lunch. For the first time, several hundred parents, teachers, local food activists and assorted politicians – including Mayor Tom Bates, Assemblywoman Loni Hancock, Assemblyman Mark DeSaulnier and Congresswoman Barbara Lee – could sit together in this extraordinary new building and share an ordinary school lunch: lentil soup, grilled chicken with roasted root vegetables, green salad and bread, fresh fruit. They paid $100 apiece for the privilege (the proceeds going to support the program). Students pay anywhere from 40 cents to $3.50 for a comparable meal (depending on family income). Read More
Tags: Alice Waters, Ann Cooper, chez panisse foundation, edible schoolyard, king school, school lunch
July 14th, 2008 By Naomi Starkman

After 10 days of incredible action—sod removal, bed and ground preparation, installation of irrigation lines and fencing, the building of a fantastic soap box—the lawn in front of San Francisco’s City Hall was transformed into the Slow Food Nation Victory Garden. It was a perfect planting day as 150 volunteers helped moved nearly 4,000 plants into their new homes. Teams divided into zones with their leaders and peacefully planted lettuce, tomatoes, beans, herbs, flowers and so much more. Good thoughts and prayers (including those from the next-door religious meeting) were had by all. Together, we built a “garden of communities,” as Victory Garden Manager John Bela calls it. Bela and Willow Rosenthal, founder of City Slicker Farms, in West Oakland, where the seedlings were started, joined Slow Food Nation Executive Director Anya Fernald and Founder Alice Waters to welcome Mayor Gavin Newsom to the garden. Read More
Tags: Alice Waters, Gavin Newsom, opening day, planting, San Francisco City Hall, Slow Food Nation, Victory Garden