Recent Articles About School Food

Why There is So Much Sugar in Your Kid’s School Breakfast

When my kids’ Houston school district instituted a free in-class breakfast program five years ago, it did so for all the right reasons. Over 80 percent of the students were coming from economically disadvantaged homes, and the district understood that hungry children simply can’t learn effectively. And while Houston had long offered free breakfast in the cafeteria before the first school bell, a variety of obstacles—parents’ work schedules, late school buses, even feelings of shame and stigma—had kept a significant number of hungry kids away. Read more

What Happens When You Teach Math in the Garden?

It’s 9:30 on a Wednesday morning in a third grade classroom at Hannah Elementary School in Beverly, Massachusetts, and Leilani Mroczkowski, Education Coordinator of Green City Growers, is pretending to be a radish. She’s squatting on the ground, holding her knees, with her long black dreads hanging down toward her dirt-caked work boots. Behind Mroczkowski, her coworker Hadas Yanay is standing on her tiptoes, with her arms stretched toward the ceiling. Read more

Editor’s Note: School Food Matters

It’s that time of year again. Kids are headed back to school and their lunch is on our minds. School food has been a hot button topic since 2010, when First Lady Michelle Obama launched Let’s Move!, her hallmark program to end childhood obesity, and the U.S. Department of Agriculture (USDA) updated its nutrition standards for school cafeterias. For the last five years, we’ve worked hard to shine a spotlight on this complex, highly political issue. In this month’s editor note, I’ll take a look at our stories as a quick primer of what you need to know. Read more

5 Things to Know About the Congressional Battle over School Lunch

As millions of students around the nation return to school cafeterias this month, Congress will begin to make some important decisions about what exactly those students will be eating in the years to come.

The “Child Nutrition Reauthorization” (CNR) takes place every five years and shapes federal legislation that authorizes and funds the National School Lunch Program and other key child nutrition programs. But the CNR involves more than just pro forma approval of these long-standing programs. It also gives lawmakers an opening to review—and potentially alter—child nutrition policy. Read more

Amidst School Lunch Fight, Paid Mom Bloggers Shape the Conversation

Readers trust the opinions of their favorite “mom bloggers”; many buy products and services based solely on their recommendation. Recognizing the inherent value of this online word of mouth, corporations now court these writers as potential brand ambassadors, offering them everything from samples and free trips to outright payments to try to harness their social media clout. By one estimate, all of those perquisites and fees add up to a trillion dollar business. Read more

McDonald’s and In-School Marketing: The Clown Speaks From Both Sides of His Mouth

The McDonald’s corporation has lately fallen on hard times, enduring seven straight months of declining domestic sales, a food safety scandal involving its Chinese meat supplier, politically motivated restaurant closures in Russia, even a Consumer Reports survey ranking its burgers as the “worst in America.” So on a December 10th conference call, McDonald’s CEO Don Thompson and U.S. President Mike Andres sought to reassure skittish McDonald’s investors by outlining a seven-point plan to turn around the troubled corporation.
Read more