I’m part of the camp that was thrilled that Proposition 37 registered a full 48.6 percent of the California vote last November. More than 6 million voters saying “yes” to labeling of genetically engineered (GE) foods was a huge victory in my book, especially given that the No campaign (with major funding from chemical companies and packaged food giants such as Monsanto, DuPont, Dow, PepsiCo and Kraft) outspent the initiative’s supporters by more than $35 million dollars.
Naturally, I would like to have seen Prop. 37 win, despite the mountain of money against it, providing us with a model for more robust and honest food labeling. But the run we made at it was historic — and it is hardly the last time we’ll see GE labeling on state ballots and in legislatures. The showing California’s “right to know” initiative made is proof-positive that we are only an election (or two) or legislative victory from a different kind of understanding of both how we are producing our food and what we are eating and feeding our families. Prop. 37 was a breakthrough, not a moment of doubt. Read more