The Pew Commission on Industrial Farm Animal Production: 5-Year Follow-Up

Each year, Americans raise and slaughter approximately 10 billion animals, primarily for domestic consumption. Most consumers, however, have no idea how the meat they purchase at the supermarket is produced since the advertising is so misleading: images of happy cows in pasture producing milk and chickens being raised in spacious buildings while the company CEO walks among them making sure they are eating a healthy diet. Read more